Butternut squash

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Butternut squash is one of my favorites and that recipe is really easy, perfect for when you don’t have much time,and during rainy days too!

A few years ago I started to buy more butternut squash, they are so good, stay long in the pantry (two months in a cool one) and there are so many different recipes that we love in our household.

Soups, risottos or puree but today is a roasted recipe with spinaches.

You just need to cut the butternut squash in a half,remove the seeds, roast it (oven180° for 40min) and cook some spinaches with quinoa,soya seeds and pine nuts. That’s it,you can serve it and style it.

It’s one of my favorite butternut squash recipes, because I find it eye catching and while it’s in the oven you can multitask!

Vegan roasted butternut squash with spinaches and quinoa

Hope you like it! Or maybe you prefer pumpkins and you are ready for Halloween! We just carved ours yesterday, some photos coming soon on my Instagram @scraps.and.coffee.grounds !!

Find more healthy and easy recipes classed by seasons in my page healthy recipes .

See you soon!xx

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